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Banana English Toffee Cream Dessert Recipe - Hot Eats and Cool ...
Dec 04, 11:38PM
Today's recipe is such an easy and delicious dessert! Do you love Heath Toffee Bits as much as I do?? If so, this is the recipe for you! It takes a few minutes to whip up the cream, slice the bananas and mix it all together! You can serve right away, or refrigerate for later. My daughter couldn't stop eating it. You know it's a winner for sure if that happens! It would also be a great addition to your holiday meal! Enjoy!
Banana English Toffee Cream (click here to print recipe)
2 servings
What you need:
1/2 cup whipping cream, whipped
1/2 cup English toffee bits
1 large ripe banana, sliced
Directions:
Combine the whipped cream, toffee bits and banana. Spoon into serving dishes. Cover and refrigerate until serving.
Recipe adapted from: The Best of Country Cooking 2003
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On the blog... one year ago: Scrambled Egg and Avocado Tostadas
Two years ago: Blushing Mimosas
This recipe is shared at these blogs:
RECIPE: Maple Balsamic Roasted Brussles Sprouts | Tara Coleman ...
Dec 04, 11:33PM
I would like to first and foremost thank whoever it was that brought back the Brussels Sprouts. They went from the worlds most hated vegetable to something that is almost universally loved. I have a feeling it was a gentleman with a mustache and dark rimmed glasses because you can't find a hipster, farm-to-table, craft beer serving restaurant that doesn't have their own delicious Brussels version. Regardless, thank you kind sir and those suspenders are very becoming!
I typically roast my Brussels Sprouts with a little oil, lemon, fresh herbs (rosemary and thyme), salt and pepper. However, when I found this recipe I had to try it. And judging by the amount of excitement that I generated when I posted it on FaceBook, it seems that I was not the only one excited!
Now, I can't take credit for this recipe. It was originally posted by the Hummusapian. Please check out her site for more great recipes and mouth watering food photography!
Ok, back to my dinner last night! Basically I tossed these fresh Brussles Sprouts with coconut oil, balsamic vinegar, maple syrup, salt and pepper in a large bowl.
Then I roasted them for about 30 minutes on a baking sheet. I have to say they made my house smell delicious! Typically Brussels aren't known for their seductive aroma but the sweetness of the coconut oil and maple was mouth watering.
I love my Brussels really crispy so next time I will most likely use a cast iron pan rather than a baking sheet. The flavor was exactly what I was hoping for but I think that the cast iron would have allowed it to caramelize a little more and be a bit crispier. Plus, that's how they serve them at the hipster restaurants so that man in the mustache must be right!
INGREDIENTS:
- 1 lb Brussels sprouts
- 2 tbsp coconut oil
- 1 tbsp maple syrup
- 1 tbsp balsamic vinegar
- salt and pepper to taste
DIRECTIONS:
- Preheat oven to 375F.
- Cut Brussels sprouts in half.
- Toss in a large bowl with remaining ingredients.
- Place on a baking sheet (or cool cast iron pan) cut side down.
- Cook for 30 minutes, string once to prevent sticking.
Again, recipe originally from Hummusapien – check her out!
Mighty Marteani Recipe | Mighty Leaf
Dec 04, 11:25PM
Our latest Mighty Leaf recipe is for a delectable Orange Dulce Marteani. After one of our office parties a few of us stumbled upon this simple infusion of herbs, leaf tea, and Vodka.
There are only two steps to know before you can be on your way to surprising friends with a variation of unique cocktail concoctions.
Look at our guide here.
The recipe is made easy by only needing your favorite liquor and Mighty Leaf pouch.
Pour, steep, and enjoy!
DayZ standalone alpha is a "recipe for disappointment" except for ...
Dec 04, 10:50PM
Story by Brenna Hillier
Wed, Dec 04, 2013 | 22:38 GMT
DayZ's upcoming standalone alpha isn't going to be a lot of fun for those who aren't excited by an inside look at development, creative lead Dean "Rocket" Hall has warned.
In an update on the DayZ forums, Hall stressed that the build to be released through Steam Early Access will be "a true-blue apha".
"Massive areas of the engine were entirely reworked, involving a large team of people over the last 12 months. Much of what these achievements will enable won't be seen for many months – so I really plead for anyone who is on the fence to take a skeptical approach – watch streams, read reviews, watch some let's play and form your opinion," he said.
"You could always come back to the game in three, six months time and buy it then. Buying early will be a recipe for disappointment, it's a chance for those who want to be part of that whole process. For them, the process is as much as part of the game as the whole experience. For many, this is the opposite of what they want. To enable a smooth launch, we really are targeting it at a core audience who want to get deeply involved in a very barebones experience that is a platform for future development."
The rest of the update concerns advances Bohemia has made on holding frame rate steady despite increased player counts, and is quite interesting.
"Overall, the mood on development is quite upbeat. We're all pretty tired, as it has been very late and long working days. We had a new programmer and new designer start this week, and some assistance from the ArmA 3 team to prepare the creation of our own audio team," Hall added.
"We're looking forward to getting the Alpha out into Early-Access. I think that while some might be disappointed that this is not some feature-packed, graphically focused, masterpiece – we've been focused on addressing the major architectural issues and it's represented a massive body of work over the last 12 months."
Thanks, Polygon.
Chicken Noodle Casserole Recipe - My Honeys Place
Dec 04, 10:49PM
Chicken Noodle Casserole Recipe
- 4 boneless skinless chicken breast halves
- 2 tablespoons oil (for frying)
- 6 ounces egg noodles
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (10-75 ounce) can condensed cream of chicken soup
- 1 cup sour cream
- salt and black pepper (to taste)
- 1-2 cups shredded Colby jack cheese
- 1 cup crumbled buttery round crackers
- ½ cup butter
3.2.2158
Scalloped Potatoes Recipe - My Honeys Place
Dec 04, 10:49PM
Scalloped Potatoes Recipe
- 3 lbs Yukon Gold Potatoes, peeled
- ½ yellow onion
- 4-6 garlic cloves
- 1 tsp salt
- 1 tsp black pepper
- 3 cups shredded cheddar jack cheese
- 2 cups heavy whipping cream
- 1 cup whole milk
- 4 tbsp butter
- Please visit: natashaskitchen
3.2.2158
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